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	<title>remain calm &#187; cocktails</title>
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	<description>my house is sliding into the sea</description>
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		<title>solo music package #2 &#8211; start waiting</title>
		<link>http://remaincalm.org/index.php/2008/06/some-music-again</link>
		<comments>http://remaincalm.org/index.php/2008/06/some-music-again#comments</comments>
		<pubDate>Sat, 28 Jun 2008 03:03:07 +0000</pubDate>
		<dc:creator>remaincalm.org</dc:creator>
				<category><![CDATA[cocktails]]></category>
		<category><![CDATA[mixes]]></category>
		<category><![CDATA[music]]></category>
		<category><![CDATA[solo stuff]]></category>
		<category><![CDATA[folktronica]]></category>
		<category><![CDATA[moog]]></category>
		<category><![CDATA[mp3]]></category>

		<guid isPermaLink="false">http://remaincalm.org/?p=24</guid>
		<description><![CDATA[i think this is #2, anyway. should start getting pretty interesting by #5 or so.
these date back to 2005-2006.
1: please wait
[See post to listen to audio]
2: keep starting (a collaboration w/ rachel holmshaw, cheers!)
[See post to listen to audio]
3: scissors
[See post to listen to audio]
(i&#8217;ve given up on picking a catchy name to release this [...]]]></description>
			<content:encoded><![CDATA[<p>i think this is #2, anyway. should start getting pretty interesting by #5 or so.</p>
<p>these date back to 2005-2006.</p>
<p>1: please wait<br />
[See post to listen to audio]</p>
<p>2: keep starting (a collaboration w/ rachel holmshaw, cheers!)<br />
[See post to listen to audio]</p>
<p>3: scissors<br />
[See post to listen to audio]</p>
<p>(i&#8217;ve given up on picking a catchy name to release this stuff under, i figure my actual one will do for the time being)</p>
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		<title>fun with lychees</title>
		<link>http://remaincalm.org/index.php/2008/05/fun-with-lychees</link>
		<comments>http://remaincalm.org/index.php/2008/05/fun-with-lychees#comments</comments>
		<pubDate>Sun, 11 May 2008 04:42:11 +0000</pubDate>
		<dc:creator>remaincalm.org</dc:creator>
				<category><![CDATA[cocktails]]></category>

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		<description><![CDATA[
get a nice big tin of lychees in syrup (this may possibly work with rambutans as well)
» cocktail #1:
all the lychee syrup
150mL stolichnaya or 42 below vodka (or whatever)
rose flavouring? i guess if you have some handy that could work.
throw it in a cocktail shaker; shake and serve in a martini glass (maybe with a [...]]]></description>
			<content:encoded><![CDATA[<p><img src='http://remaincalm.org/wp-content/uploads/lychee.jpg' alt='band pic - go/no-go' class='alignright' /></p>
<p>get a nice big tin of lychees in syrup (this may possibly work with rambutans as well)</p>
<p><strong>» cocktail #1:</strong><br />
all the lychee syrup<br />
150mL stolichnaya or 42 below vodka (or whatever)<br />
rose flavouring? i guess if you have some handy that could work.</p>
<p>throw it in a cocktail shaker; shake and serve in a martini glass (maybe with a tiny chunk of turkish delight?)</p>
<p><strong>» cocktail #2:</strong><br />
all the remaining lychees<br />
150mL vodka<br />
lots of ice</p>
<p>blend until slushy and drink</p>
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		<item>
		<title>the first in a potentially long sequence of dodgy cocktail recipes</title>
		<link>http://remaincalm.org/index.php/2008/04/this-is-what-i-am-drinking-right-now</link>
		<comments>http://remaincalm.org/index.php/2008/04/this-is-what-i-am-drinking-right-now#comments</comments>
		<pubDate>Sat, 26 Apr 2008 04:42:34 +0000</pubDate>
		<dc:creator>remaincalm.org</dc:creator>
				<category><![CDATA[cocktails]]></category>

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		<description><![CDATA[2 medium-sized pears
200mL of apple cider or sparkling apple juice or something
150mL of zubrowka (bison) vodka
50mL of medos (honey) vodka
big handful of ice
blend until it looks like a daiquiri. optionally layer with a tiny bit of fresh cream and then top with cinnamon power. serve in whatever you have handy.
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			<content:encoded><![CDATA[<p>2 medium-sized pears<br />
200mL of apple cider or sparkling apple juice or something<br />
150mL of zubrowka (bison) vodka<br />
50mL of medos (honey) vodka<br />
big handful of ice</p>
<p>blend until it looks like a daiquiri. optionally layer with a tiny bit of fresh cream and then top with cinnamon power. serve in whatever you have handy.</p>
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